We offer Platinum and Gold Sponsors of the Sustain Charlotte Awards + Earth Day Celebration the opportunity to post a relevant article to our website. Charlotte Magazine is a Gold Sponsor of the 2015 event and we're so grateful for their support! The article they'd like to share with you features many of the nine local farm-to-fork restaurants that are food sponsors of our awards event. If you like what you see here, be sure to buy your Early Bird tickets soon!
By Michael Graff, Leigh Ann Henion, Leah Hughes, Sarah Nowicki, Lisa Rab, Adam Rhew, & Courtney St. Onge
WHILE CITIES LIKE Charleston and Atlanta still receive more recognition for having the South’s top restaurants, Charlotte’s food scene simmers. In the past year, the city’s tastes have expanded with French and Italian and German restaurants, along with plenty of new farm-to-fork options. The 13 restaurants on the pages that follow are helping to make Charlotte the most exciting food city in the region. Read the full Charlotte Magazine article here.